June 11, 2018
Want to turn your food concept into a reality without a lot of hassle?
Join us at City Foundry STL for a panel discussion where experienced food hall chefs will speak about what it takes to be successful in the food hall setting.
The Food Hall at CFSTL will be home to St. Louis’ first true food hall & will be a culinary destination without equal in the region. We want to partner with innovative and creative chefs interested in building a culinary community whose main goal is to celebrate the art & adventure of food.
June 25 from 3 – 5 pm @ City Foundry STL
3700 Forest Park Avenue, St. Louis, MO, 63108
Appetizers & Drinks Provided
No Admission Fee
RSVP to firstname.lastname@example.org or 314 655 5832
Hosted by Lawrence Group & CBRE